About
The Hotel-Restaurant "Le Roannay", with its heliport, enjoys an exceptional location 800m from the Spa-Francorchamps Circuit.
Completely renovated in 2021/2022, this legendary establishment now boasts 16 rooms, including 6 luxury suites, as well as a private wellness area with sauna, hammam, jacuzzi and hydrojet massage mattresses.
The Roannay has a gourmet restaurant (with a Michelin star), as well as a Brasserie Lounge where you can enjoy a drink or a meal. Chef Mathieu Vande Velde officiates on the premises, under the management of Chef David Martin, who has 2 Michelin stars for his restaurant "La Paix" in Anderlecht. Their cuisine is authentic and refined, with an emphasis on high-quality produce and local flavours.
Le Roannay also boasts an events area with a spacious rooftop terrace overlooking the heliport, perfect for hosting professional or private events.